Thank you for the link, I sure need that. Last week my husband said we should try eating eggplant, neither of us have ever eaten it. That tells me he is just as sick of eating the same old veggies as I am. I don't know if eggplant is only around in certain seasons or not, but my local Walmart Supercenter didn't have any.
Happy belated birthday Tril and as Allie says: "Earth day is a great day for your birthday to be this year Arlene.....April 22nd I believe.
I am missing pasta too......I JUST LOVE IT with a homemade tomato sauce with lots of herbs, my special garlic bread......OMG, I probably gained a couple of pounds just writing all that down!
Hope you all have a great evening!
We happen to have fish at least 3 times a week. A favourite recipe is to take a whitefish like cod, nice and thick pieces if you can get them, lay them either on parchment paper or foil and top with green onions, capers, fresh dill, sliced black olives if you like them and a little salt and pepper.Wrap tightly to keep in all the lovely juices. Bake them at 325 for about 20 minutes and serve with a nice salad or a vegetable of your choice. DELISH!
We also love fresh salmon fillets and cook them in a little butter with a small amount of Extra Virgin Olive oil and season with pepper. I serve this over mashed cauliflower and sometimes serve a salad to my husband and son or a little broccoli which I love!! Really yummy! We are fortunate to have a WHOLE FOODS SPECIALTY STORE where we live and get the freshest fish which never has a "fishy" odour at all.
I'll get some other recipes which you and your husband might really enjoy!
You have given us enough great recipes to try!!! Time for "payback!"
Have a great evening!
Don't have much fish here except salmon. Hubby LOVES to catch it and always keeps it, fillets it beautifully but won't eat it and there is only so much I can eat. I really only like the sockeye. He does a really good job of smoking it but that of course contains sugar and I'm not sure how it would be with splenda LOL