A Really Great Zero Carb Appetizer - Zero Carb Beef Skewers!

[Zero Carb Cookbook Lady]

Zero Carb Beef Skewers
1 Cup Soy Sauce
1/2 Teaspoon Honey Flavoring
1/2 Cup Peanut Oil
Zero Carb Brown Sugar To Taste
1/2 Teaspoon Ginger
1 Tablespoon Red Wine Vinegar
1 Ounce Vodka
Hot Pepper Sauce To Taste
3 Garlic Cloves, Minced (Has 3 Carbs But Just Used For Marinade)
2 Pounds Beef Bottom Roast Cut Into 3 Inch Strips
Bamboo Skewers

Combine the soy sauce, honey flavoring, peanut oil, brown sugar, ginger, vinegar, vodka, hot pepper sauce and garlic in a large bowl, mix well. Place the beef in a large plastic Ziploc Bag and pour the marinade in, seal. Marinate in the refrigerator overnight, turning once. Fire up the grill and soak bamboo skewers in water for 30 minutes. Skewer marinated meat strips. Grill 3-5 minutes on each side until desired doneness.

[SMS]

Sold on this!

Gonna have to try it out soon. But I gotta say I have never heard of "Honey flavouring". I'm off to google land for that one.

[rebapuck]

Just read the recipe. Do want to point out to bluehex that the cup of soy sauce is used as a marinade. How much is actually absorbed into the meat? Not much.

[rebapuck]

Maybe Cookbook Lady means In The Raw sugar. It's brown in color and is zero carb (I think)