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Dill Dip


 
 
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Tril
Senior Member


Joined: 27 May 2008
Posts: 4880
Location: Maine, USA
PostPosted: Fri Jan 08, 2010 3:40 pm    Post subject: Dill Dip Reply with quote
This is a great dip for fresh veggies. It's also very good as a salad dressing or a topping for fish... and with my tuna cakes.

Be sure to make it ahead of time so the dehydrated onion and rehydrate and the flavors can "marry".

Dill Dip

2/3 cup mayonaisse
1/3 cup sour cream
1 TBS dried parsley
1 TBS minced dry onion
1 tsp dried dill weed
1 tsp seasoned salt
1/2 tsp Worchester sauce

I've never done the carb count on this. If someone does, please post it!

Tril
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merlot
Senior Member


Joined: 17 Apr 2009
Posts: 1122
Location: Virginia
PostPosted: Sun Jan 10, 2010 5:11 am    Post subject: Reply with quote
I love (and have) all the ingredients. Maybe try it tomorrow, if I make flax crackers!

This recipe sounds really good!

Toni
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